Menu

Watermelon and Feta Salad

Watermelon and Feta Salad
Recipe Type: Salad; Side
Author: Molly Devine, RD
Prep time:
Total time:
Serves: 4 servings
This would be a delicious side to serve with BBQ Chicken and Corn on the Cob
Ingredients
  • 5 cups watermelon, cut into 1-in cubes
  • 1/2 cup chopped fresh basil
  • 4 cups chopped romaine lettuce
  • 4 oz reduced fat crumbled feta cheese
  • 1 Tbsp olive oil
  • 2 Tbsp balsamic vinegar
  • pepper, to taste
Instructions
  1. Place watermelon cubes through chopped olives in a large salad bowl. whisk together olive oil, lime juice and pepper. Drizzle dressing over salad and very gently toss to coat.
Notes
1 Protein 1 Fruit 1 Vegetable 1 Healthy Fat
print